Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, discreet beet vegan gf protein smoothie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Discreet Beet Vegan GF Protein Smoothie is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Discreet Beet Vegan GF Protein Smoothie is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have discreet beet vegan gf protein smoothie using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Discreet Beet Vegan GF Protein Smoothie:
- Get 3/4 cup diced canned beets
- Get 1 cup shredded carrots
- Take 1/2 cup frozen pineapple
- Make ready 1/2 cup frozen blueberries
- Take 5 frozen strawberries
- Make ready 1/2 cup nut milk of choice
- Get 1/2 serving of vanilla plant-based protein powder
- Prepare 1 tbsp ground flax seeds
- Take 1 tbsp maple syrup
- Make ready Dash vanilla extract
- Prepare Dash sweetener of choice
- Prepare 1 cup water
- Make ready A few raspberries (optional)
Steps to make Discreet Beet Vegan GF Protein Smoothie:
- Rinse the beets under warm water to get some of the more flavorful juices off
- Put beets, shredded carrots, pineapple, blueberries, strawberries and water into the blender and blend on extraction, or smoothie mode
- Add ground flax seed, protein powder, and nut milk and blend with a dash of vanilla and sweetener to taste
- Pour into a cup and drop maple syrup into it without mixing, adding optional raspberries, peanuts, unsweetened coconut flakes, honey, etc
- Enjoy!
So that’s going to wrap this up with this special food discreet beet vegan gf protein smoothie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!