Thai Tuna and Red Curry Fry
Thai Tuna and Red Curry Fry

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thai tuna and red curry fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Thai Tuna and Red Curry Fry. I have Thai daughter who lived with us for a year as an exchanging high school student. This Tuna fry is her husband menu.

Thai Tuna and Red Curry Fry is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Thai Tuna and Red Curry Fry is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have thai tuna and red curry fry using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Tuna and Red Curry Fry:
  1. Prepare 1 tin oil tuna
  2. Take 1 tablespoon red curry paste
  3. Get 1 tablespoon tapioca powder
  4. Take 8 Citrus hystrix
  5. Make ready 1 egg
  6. Take 5 green beans
  7. Take 1/2 teaspoon sugar

As always, leave a comment and let us know if you have any questions not listed below. Do I have to use red curry paste? This recipe is suitable for other Thai curry pastes you have on hand as well. A stunning Thai red curry made in just a few minutes for a light easy meal.

Instructions to make Thai Tuna and Red Curry Fry:
  1. Drain oil then squeeze a little.
  2. Cut green beans and citrus hystrix.
  3. Put tuna, red curry paste, tapioca powder and sugar in food processor and mix. Then add egg and green beans, citrus hystrix.
  4. Mix with hand. And fry in vegetable oil till good brown.
  5. 😉Enjoy ❣️

Gluten-free and paleo, this tuna Thai red curry is lightened up and served over simple coconut cauliflower rice to bring it all together! Author: Rebecca Pytell; Surprisingly easy to make at home - all you need is fish, red curry paste, egg, rice flour and fish sauce. Blitz, make patties and pan fry! The secret for a GREAT Red Thai fish curry is, of course, a really good-quality red curry paste, and the best fish you can find out there. **This post is sponsored by The Cornish Fishmonger. I loooveee Thai flavours, especially Thai Red Curry!

So that is going to wrap this up with this special food thai tuna and red curry fry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!