Potato spring Rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ–
Potato spring Rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ–

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato spring rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ–. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Wrap the front of the wrapper over the potatoes then bring each side over. Roll up and seal with a bit of water. A wide variety of potato spring rolls options are available to you, such as sweet.

Potato spring Rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ– is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Potato spring Rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ– is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have potato spring rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ– using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato spring Rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ–:
  1. Prepare 1 cup refind flour
  2. Take 1 tsp ghee
  3. Make ready 1 tsp chilli flakes
  4. Take 1 pinch carom seeds
  5. Get to taste salt
  6. Prepare Stuffing
  7. Get 1/2 cup boil and mash potato
  8. Take 1 tsp chilli flakes
  9. Take to taste salt

My second participation in the Crazy Cooking Challenge hosted by Mom's Crazy Cooking. Ever since making those soba noodle spring rolls a few months ago, I have been on a kick. We made those soba noodle ones with creamy peanut sauce and then the green goddess spring rolls. Fresh spring rolls (also known as gแปi cuแป‘n or summer rolls) are a common Vietnamese dish, but the concept is believed to have originated in China.

Instructions to make Potato spring Rolls ๐Ÿฅ–๐Ÿฅ๐Ÿฅ–:
  1. Take a bowl add potato and all spices mix them keep aside
  2. Mix flour,salt,carom chilli flakes and knead a dough, make a flat chapati put stuffing
  3. Now shapes the spring rolls,heat oil in a pan and add all the spring roll and allow it to fry until golden and crisp,your yummy spring roll are ready to serve.

I hope you guys LOVE these spring rolls! They're: Hearty Fresh Super flavorful Subtly spiced Perfectly sweet Packed with fresh herbs + carrots Crunchy. Our Chinese spring roll recipe and tangy dipping sauce tastes just like the spring rolls you'd find at dim sum restaurants. Use this homemade spring roll recipe to make the Cantonese version of spring rolls that you know and love from dim sum restaurants! Spring rolls recipe with video and step by step photos - yummy and a popular Indo Chinese snack recipe of veg spring roll.

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