Super easy minestrone soup
Super easy minestrone soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, super easy minestrone soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Super easy minestrone soup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Super easy minestrone soup is something which I’ve loved my whole life.

To make this easy minestrone soup vegetarian, omit the bacon and use vegetable stock in place of the chicken stock. To make the soup gluten free, use a good gluten free pasta. The following recipe for minestrone soup is easy to make, and you can adapt it to suit your own tastes by interchanging ingredients.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook super easy minestrone soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super easy minestrone soup:
  1. Take 2 large carrots 🥕
  2. Prepare 1 white onion 🧅
  3. Prepare 1 vegetable stock pot
  4. Make ready 1 litre hot water 💧
  5. Make ready 1 tin chopped tomatoes🥫
  6. Get 1 pack fresh tortellini filled pasta
  7. Take 2 tbsp olive oil
  8. Get 1 cup frozen peas
  9. Make ready 1 cup frozen green beans
  10. Make ready Pinch salt & pepper
  11. Get To serve (optional)
  12. Take Pinch parmesan
  13. Prepare A few basil leaves

This Minestrone Soup is an easy vegan homemade soup recipe made with healthy fresh vegetables and hearty beans. It's easy to make and perfect as a comforting meal for busy weeknights. In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper.

Steps to make Super easy minestrone soup:
  1. Prep your ingredients.
  2. Chop the onion and carrots into tiny cubes. Add to a large frying pan with the olive oil and lightly fry for 5 mins.
  3. Add the tinned tomatoes, the stock pot, 1 ltr of boiling water, frozen peas and green beans. Lightly bubble for 5 minutes.
  4. Add the pasta, and a pinch of salt & pepper and cook for a further 2 minutes.
  5. Serve with a sprinkle of Parmesan.

We start many stir-fry meals with this easy egg drop soup, which cooks in just a few minutes. There are many recipe variations, but we like the addition of cornstarch to thicken the soup and give it a rich, golden color. I got the recipe from Grandma's old cookbook. —Amy Beth Corlew-Sherlock, Lapeer, Michigan Use leftover marinara for a head start on this yummy, veggie-packed soup. It's perfect with a sandwich on a chilly day, or with a crusty garlic bread and simple salad on a busy night. Minestrone Soup is a perfect family-friendly meal hearty enough for even the biggest appetites.

So that is going to wrap it up for this exceptional food super easy minestrone soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!