Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick and easy steak fajitas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
You can still make the easiest steak fajitas ever. The steak can be thrown onto a cast iron skillet, and the veggies can cook on the stovetop while your meat rests. When you are ready to cook the fajitas remove the steak from the bag and discard the marinade.
Quick and Easy Steak Fajitas is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Quick and Easy Steak Fajitas is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have quick and easy steak fajitas using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Steak Fajitas:
- Get 400 g roast beef
- Prepare 1/2 red bell pepper
- Make ready 1/2 green bell pepper
- Take 1/2 yellow bell pepper
- Get 1 red onion
- Make ready 1 tsp hot paprika
- Take 1 tsp cumin
- Make ready 1 tsp dried chilli flakes or fresh chopped chillies
- Make ready 1 small tin red kidney beans
- Make ready 1 small bunch of coriander
- Get Tortilla wraps or wholemeal wraps
- Get Salt and pepper
- Prepare Oil
Steak Fajitas Recipe - Steak fajitas make a quick and easy meal perfect for weeknight suppers or weekend celebrations! Made with beef, peppers, onions and served with a stack of warm tortillas and condiments. There are several ways to prepare fajitas, but these Quick Steak Fajitas are quick, simple, and slap-your-mama-in-the-face good. How To Make QUICK Steak Fajitas: You can get extra fancy with the toppings you choose to put on your mouth-watering fajitas, but you HAVE to have charred sweet peppers and onions.
Steps to make Quick and Easy Steak Fajitas:
- Slice all your veg and stir fry in a wok pan with a little oil, salt and pepper.
- Once softened, add your sliced beef and fry for a couple minutes.
- Add your spices and combine well. Fry for a minute for the flavours to incorporate.
- Finish by adding in your kidney beans and combine.
- Serve up with fresh chopped corriander.
- Fill your wraps and enjoy !!!
This is a super easy steak fajitas recipe. It also makes for a quick clean up too, since it's made using only one pan! Now that's what I call a mom win! To be honest, I was a little hesitant to share this skillet steak fajita recipe since I recently shared my steak fajita sheet pan dinner. To cook the flank or skirt steak, heat a large skillet or grill pan over medium-high heat.
So that’s going to wrap this up for this exceptional food quick and easy steak fajitas recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!