Chicken Shish Kebabs
Chicken Shish Kebabs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken shish kebabs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Shish Kebabs is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Shish Kebabs is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken shish kebabs using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Shish Kebabs:
  1. Get chosen meat and marinade
  2. Make ready 500 grams chicken breast, chopped into 3 inch chunks.
  3. Take 1/4 cup yogurt
  4. Prepare 1/2 tsp white pepper
  5. Make ready 3/4 tsp cumin seeds (can use ground cumin)
  6. Get 1 tsp ground ginger
  7. Make ready 1 tsp english mustard powder
  8. Prepare 1 tbsp dark soy
  9. Prepare 1 tbsp lemon juice
  10. Prepare 1 tbsp vegatable oil
  11. Take 1 1/2 tsp garlic puree
  12. Prepare 1/2 medium onion (finely chopped)
  13. Make ready 4 bay leaves
  14. Make ready 1 tbsp dry cillantro
  15. Make ready 1 tsp tumeric
  16. Get 1/2 tsp salt
  17. Take final part, use this just before grilling, OPTIONAL.
  18. Take 1 light dusting with a mix of, garam masalla, cayenne pepper, and cinnamon before grilling or bar b queing. PLEASE NOTE THIS IS NOT THE MARINADE.
Steps to make Chicken Shish Kebabs:
  1. Mix all of the above ingredients (NOT THE OPTIONAL DUSTINGS) together with the chicken cover and leave to rest in a fridge for 6 hours.
  2. Remove from fridge, discard the bay leaves, then thread chicken on to scewers.
  3. Lightly dust with the spice mix. (Optional)
  4. Grill on a medium high heat until thoroughly cooked through. They should look a little charred at the edges and not pink in the middle.
  5. If you're not using a bar b que or a true char grill I like to brush mine lightly with my favorite BBQ sauce mid way through grilling.
  6. I serve mine on lettuce, fresh onions, red cabbage, cucumber and tomato's. In a large pitta bread with garlic Mayo or hot chilli sauce.
  7. Enjoy.
  8. Add comments.

So that’s going to wrap this up for this special food chicken shish kebabs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!