Potato croquettes stuffed with cheese and pumpkin seeds
Potato croquettes stuffed with cheese and pumpkin seeds

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, potato croquettes stuffed with cheese and pumpkin seeds. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato croquettes stuffed with cheese and pumpkin seeds is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Potato croquettes stuffed with cheese and pumpkin seeds is something which I have loved my whole life. They’re nice and they look wonderful.

Lefotver mashed potato,stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle. My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish. Mashed potato, stuffed with cheese, coated with breadcrumbs and baked.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato croquettes stuffed with cheese and pumpkin seeds using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato croquettes stuffed with cheese and pumpkin seeds:
  1. Prepare 2 potatoes
  2. Prepare Salt
  3. Take 1/2 teaspoon black pepper
  4. Take 1 teaspoon red pepper
  5. Prepare 50 g cheese of your choice
  6. Make ready 1 tablespoons chopped parsley
  7. Make ready 1 pinch nutmeg
  8. Prepare 1 pinch thyme
  9. Make ready 4 (1 tablespoons) flour
  10. Get 4 (1 tablespoons) breadcrumbs
  11. Make ready 2 eggs
  12. Make ready Roasted pumpkin seeds
  13. Get Frying oil

Baked whole potatoes is sliced and stuffed. Traditional Stuffed potato Stuffed potato Hot baked sweet potato stuffed with yellow, red pepper, chicken, cheese, herbs and salsa. selected focus Baked Sweet Potato Stuffed With Wild Rice Seeds and Cranberries Baked stuffed sweet potato with rice. These Potato Croquettes are loaded with bacon, stuffed with two kinds of cheese, crispy on the outside, soft on the inside and sure to please everyone. These Potato Croquettes are a great crispy appetizer for parties and game day.

Instructions to make Potato croquettes stuffed with cheese and pumpkin seeds:
  1. Cook the potatoes in salted water for 20 minutes, then peel them and mash them with a fork.
  2. Put the mashed potatoes on a plate and add salt,red pepper, black pepper, a pinch of thyme and nutmeg and chopped parsley once the cold mash forms dumplings stuffed in the center of the cheese,roasted pumpkin seeds.
  3. Pass them in the flour then in two beaten eggs then in the breadcrumbs and immerse them in an oil bath 2 to 3 minutes so that it takes the golden colour,Drain on paper towels,serve with hot sauce or cheese sauce, and decorate them with the head of the peppers like the shape of a pumpkin..

Croquettes are the kind of food that I always tend to order at restaurants, but they are actually very easy to make at home. You can think of these potato croquettes as like mashed potato balls with a crispy shell. Crispy on the outside, soft on the inside filled with plenty of spiced up mashed pumpkin and potato. After slicing the pumpkin in half and the insides cleaned out I place them cut side down on a baking sheet. The potatoes are placed directly on the oven rack.

So that is going to wrap this up for this exceptional food potato croquettes stuffed with cheese and pumpkin seeds recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!