By: 
Tags:
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken teriyaki with garlic and cream sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Teriyaki with garlic and cream sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Teriyaki with garlic and cream sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken teriyaki with garlic and cream sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Teriyaki with garlic and cream sauce:
- Get 250 gms- Chicken breast -
- Make ready to taste Soy sauce
- Make ready 1 cup Honey-
- Take 1/2 cup rum
- Make ready 200 ml Heavy cream-
- Take 12 cloves Garlic
- Prepare to taste Salt and pepper-
Steps to make Chicken Teriyaki with garlic and cream sauce:
- Preparation for chicken - Marinate chicken with soy sauce honey and lemon juice fry chicken till crisp use the remaining marinara and reduce it till thick put the chicken in it and let simmer for 3-4 mins
- For sauce - Fry garlic cloves in butter add cream a tablespoon of milk and yogurt add salt and pepper to taste and reduce till thick
- Place chicken in a plate pour the sauce on top garnish with herbs and parsley serve hot
So that is going to wrap this up for this exceptional food chicken teriyaki with garlic and cream sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
