Thai Iced Tea
Thai Iced Tea

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai iced tea. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Thai Iced Tea is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Thai Iced Tea is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have thai iced tea using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Thai Iced Tea:
  1. Take 5 cups water
  2. Take 6 bags black tea
  3. Take 2 star anise
  4. Make ready 3 whole cloves
  5. Prepare 2 tablespoons sugar
  6. Take 1/4 cup sweetened condensed milk
  7. Make ready Ice
Steps to make Thai Iced Tea:
  1. Bring the water to boil.
  2. Remove the pan from the heat. Place the tea bags, star anise and cloves in the water and make sure they completely submerged. Steep for 10 minutes.
  3. Use a large spoon or stainer to remove the tea bags, star anise and cloves.
  4. Add the sugar and stir until it’s completely dissolved and let the tea cool to room temperature.
  5. To serve : use tall glasses and fill each with ice cubes. Fill each glass 3/4 of the way full with tea. Add 1 tablespoon of sweetened condensed milk to each glass, stir to combine. Drink immediately.
  6. Notes : The tea base can be kept refrigerated for u to a week.

So that’s going to wrap this up for this exceptional food thai iced tea recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!