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Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, garlic honey-dijon pork chops. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Garlic Honey-Dijon Pork Chops is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Garlic Honey-Dijon Pork Chops is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Make ready 8 thin cut pork chops
- Take Marinade
- Take 2 TBS minced garlic
- Make ready 2 TBS dijon mustard
- Get 1 TBS stone ground mustard
- Prepare 3 TBS honey
- Make ready 1 half fresh juiced orange
- Get 2 tsp black pepper
- Make ready 2 tsp sea salt
- Get 1 TBS Dried sweet basil leaves
- Take 1 TBS soy sauce
Steps to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
So that is going to wrap this up with this special food garlic honey-dijon pork chops recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
