Taiwanese Hot Plate Noodles
Taiwanese Hot Plate Noodles

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, taiwanese hot plate noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Taiwanese Hot Plate Noodles is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Taiwanese Hot Plate Noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have taiwanese hot plate noodles using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Taiwanese Hot Plate Noodles:
  1. Get noodles
  2. Get 1 onion
  3. Make ready garlic
  4. Prepare any kind of mushroom
  5. Prepare 50 ml soy sauce
  6. Get 20 g butter
  7. Get ketchup
  8. Take black pepper
  9. Take 500 ml water
Instructions to make Taiwanese Hot Plate Noodles:
  1. Chopped garlic & onion
  2. Any kind of mushroom
  3. Saute onion until aromatic
  4. Add some butter
  5. Add mushroom
  6. Add black pepper
  7. Add 500ml water，soy sauce and boil for 5 mins
  8. Katchup
  9. Add noodles
  10. Add butter,and its done.

So that is going to wrap this up with this exceptional food taiwanese hot plate noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!