Meat Shawarma and lemon ice tea
Meat Shawarma and lemon ice tea

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meat shawarma and lemon ice tea. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Meat Shawarma and lemon ice tea is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Meat Shawarma and lemon ice tea is something that I have loved my entire life. They’re nice and they look fantastic.

Photo "Chicken shawarma and ice lemon tea" can be used for personal and commercial purposes according to the conditions of the. This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken with exotic Middle Eastern flavours.

To get started with this particular recipe, we must prepare a few ingredients. You can have meat shawarma and lemon ice tea using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat Shawarma and lemon ice tea:
  1. Make ready Shawarma bread
  2. Make ready Cucumber
  3. Prepare Tomatoes
  4. Prepare Ketchup and mayonnaise
  5. Make ready Onions
  6. Prepare Carrot
  7. Prepare Cabbage
  8. Prepare Meat
  9. Make ready For the tea
  10. Prepare Lemon grass
  11. Take leaves Mint
  12. Prepare Orange
  13. Get Sugar
  14. Get Lipton
  15. Prepare Lemon

Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally lamb, are stack on a vertical spit and slowly rotate in front of a fire or other heat source. The outside meat is slowly cooked and then shaved off to serve. It's a common street food and the result is tender. Chicken Shawarma originates from Ottoman Empire.

Steps to make Meat Shawarma and lemon ice tea:
  1. Ki yanka naman ki Sirara kuma dogaye,seki xuba mishi Maggi, red pepper,seki diga Mai Kadan sekisa a fridge yayi marinating for like 1 hour, seku frying nashi
  2. Agefe kuma kin yanka cabbage,carrot onions Kinyi slicing cucumber,tomatoes
  3. Ki kwaba ketchup dinki da mayonnaise dinki guri daya, seki dauko bread dinki Kidinga shafawa asaman shi har sai yaji
  4. Seki saka cabbage carrot cucumber,Tomstoes,onions,meat,ki jera su sekiyi rolling nashi
  5. For the iced tea.. zaki xuba ruwa a tukunya kisaka mint leaves,lemon grass Da Lipton seki tafasa ki tace
  6. Agefe kuma kin matse orange dinki da lemon ki xuba akai Da sugar sekisa a fridge yayi sanyi

Chicken Shawarma is classified as Arabian sandwiches wrap where mixed meat is placed on vertical spit and is grilled all day long. Add oil in a thin stream and process until oil and garlic form a uniform mixture. add lemon juice and process once. Shawarma is popular throughout the eastern Mediterranean and is sometimes called the Middle Shawarma meat is typically shaved off a large rotating cone of layered meat. Mix all the ingredients together in a non-reactive bowl and. Pour hot tea into sugar/lemon mixture and stir to mix well.

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