Delish Recipes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, grandma's sweet and sour carrots. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grandma's Sweet and Sour Carrots is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Grandma's Sweet and Sour Carrots is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook grandma's sweet and sour carrots using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's Sweet and Sour Carrots:

1. Get 2 lb baby carrots
2. Take 1 green pepper, sliced in strips
3. Get 1 onion, sliced in rings
4. Prepare marinade
5. Make ready 1 can tomato soup
6. Make ready 1 cup granulated sugar
7. Make ready 1/2 cup vegetable oil
8. Take 1/2 cup vinegar
9. Prepare 1 tsp each salt, pepper, dry mustard

Instructions to make Grandma's Sweet and Sour Carrots:

1. Put Carrots in a sauce pan with just enough water to cover them.
2. Boil until crisp tender.
3. In another pan, add all marinade ingredients and bring to a rolling boil.
4. When carrots are cooked, drain water and place in serving bowl.
5. Pour hot marinade over hot carrots.
6. Allow to cool to room temperature then add raw green peppers and onions.
7. Marinate in refrigerator at least over night but it tastes better the longer it sits.

So that is going to wrap it up with this exceptional food grandma's sweet and sour carrots recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!