Delish Recipes

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grandma's sweet and sour carrots. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grandma's Sweet and Sour Carrots is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Grandma's Sweet and Sour Carrots is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have grandma's sweet and sour carrots using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's Sweet and Sour Carrots:

1. Prepare 2 lb baby carrots
2. Take 1 green pepper, sliced in strips
3. Take 1 onion, sliced in rings
4. Get marinade
5. Prepare 1 can tomato soup
6. Make ready 1 cup granulated sugar
7. Take 1/2 cup vegetable oil
8. Prepare 1/2 cup vinegar
9. Get 1 tsp each salt, pepper, dry mustard

Instructions to make Grandma's Sweet and Sour Carrots:

1. Put Carrots in a sauce pan with just enough water to cover them.
2. Boil until crisp tender.
3. In another pan, add all marinade ingredients and bring to a rolling boil.
4. When carrots are cooked, drain water and place in serving bowl.
5. Pour hot marinade over hot carrots.
6. Allow to cool to room temperature then add raw green peppers and onions.
7. Marinate in refrigerator at least over night but it tastes better the longer it sits.

So that is going to wrap this up with this exceptional food grandma's sweet and sour carrots recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!