Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF
Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vickys pumpkin spiced mini donut balls, gf df ef sf nf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF I made these to take to a birthday party today and they were gone so quickly it was unreal! Vicky@Jacks Free-From Cookbook Scotland Vicky@Jacks Free-From Cookbook. Palm oil, Any stock of your choice, balls of tomatoes, Pumpkin leave(ugu) Daisy Ahmed.

Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys pumpkin spiced mini donut balls, gf df ef sf nf using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF:
  1. Make ready 1 tbsp ground flaxseed
  2. Get 2 tbsp warm water
  3. Make ready 60 ml coconut milk
  4. Make ready 1/4 tsp apple cider vinegar
  5. Get 240 grams gluten-free / plain flour
  6. Prepare 1/4 tsp xanthan gum if using GF flour
  7. Take 2 tsp baking powder
  8. Make ready 1/4 tsp baking soda / bicarb of soda
  9. Make ready 1/2 tsp salt
  10. Prepare 3/4 tsp cinnamon
  11. Make ready 1/4 tsp ground ginger
  12. Get 1 pinch ground nutmeg
  13. Get 1 pinch ground clove
  14. Take 100 grams sugar
  15. Get 2 tbsp sunflower spread / butter
  16. Get 1 tsp vanilla extract
  17. Get 115 grams cooked pumpkin puree
  18. Take oil as required for deep frying
  19. Take Spiced sugar topping
  20. Take 100 grams sugar
  21. Take 2 1/2 tsp ground cinnamon
  22. Prepare 1/2 tsp ground nutmeg

See great recipes for Pumpkin bread, Cinnamon pumpkin bread too! In a large bowl, whisk all the donut batter ingredients except the flour until smooth. Drain them on a paper towel and immediately transfer to bowl of the pumpkin pie spice-sugar mix. Spray donut pan with non-stick spray.

Instructions to make Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF:
  1. Mix the flaxseed with the water and in another bowl, mix the milk with the vinegar. Set both aside. Mix the ingredients for the spiced sugar topping together and set it aside too
  2. Mix together the butter and sugar then add the wet flax to it and beat in until the mixture is creamy. In another bowl, combine the flour, xanthan gum if using, baking powder, baking soda, salt and spices
  3. Add to the creamed mixture the vanilla, pumpkin puree and milk and stir in. Add the flour mixture gradually and combine well. At the last addition of the flour mix bring the dough together adding more milk if too dry, then cover and chill for an hour
  4. When ready, lightly flour a surface and press the dough out to a half inch thickness on it. Cut the holes out using a 1 inch cookie cutter and lay them on a lightly floured baking tray until you've used all the dough. You should get around 70 inch sized balls but of course you can make them bigger if you want to
  5. Start to heat several inches of oil in a heavy bottomed pan over a medium low heat. Put a wire rack over a baking tray nearby to place the fried balls to drain. Heat the oil to 180C/365-370F
  6. Test fry a few balls to make sure the temperature is ok and so you can adjust the cooking time. I fry mine for a minute then flip them over for another minute so they're golden all over but it's best to cut some open and check that they're cooked through especially if you make them larger
  7. Fry off the balls 5 at a time and remove to the wire rack to cool slightly before rolling in the spiced sugar topping
  8. If you feel brave, when they've cooled you could pipe some jam or cream inside the holes…
  9. Great for party nibbles!

Make the donuts: Whisk the flour, baking powder, baking soda, salt, cinnamon, and pumpkin pie spice together in a large bowl until combined. In a medium bowl, whisk the oil, brown sugar, eggs, pumpkin puree, milk, and vanilla extract together until combined. How to Make Delicious Snickerdoodles (Gluten Free) In a large bowl, whisk together the flour, baking powder, pumpkin pie spice, nutmeg, and salt. In a separate bowl, mix together the pumpkin puree, brown sugar, egg, milk, unsalted butter, and vanilla until fully combined. Beat the pumpkin puree, sugar, vegetable oil, butter, vanilla and eggs and together in another large bowl until smooth.

So that’s going to wrap this up with this special food vickys pumpkin spiced mini donut balls, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!