Vickys Easy Pumpkin Fudge
Vickys Easy Pumpkin Fudge

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, vickys easy pumpkin fudge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vickys Easy Pumpkin Fudge is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Vickys Easy Pumpkin Fudge is something that I’ve loved my whole life. They’re nice and they look wonderful.

Microwave pumpkin fudge recipe that requires no boiling and tastes delicious! So easy to make and tastes just like a bite of pumpkin pie With both easy micro. Cube the remaining butter and place in a large saucepan; add the sugars, milk, pumpkin, cinnamon, pumpkin pie spice and nutmeg.

To get started with this particular recipe, we must first prepare a few components. You can have vickys easy pumpkin fudge using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vickys Easy Pumpkin Fudge:
  1. Prepare 280 grams pumpkin puree
  2. Make ready 35 grams gluten-free / plain flour
  3. Prepare 90 ml coconut oil
  4. Get 1 tsp pumpkin pie spice / mixed spice
  5. Get 285 grams marshmallows

It's a sweet way to celebrate Halloween! Halloween is just around the corner! Even though my kids are grown, it is still a holiday that is a pretty big deal around here. This easy pumpkin fudge recipe takes very little effort to make, and pays off big in the taste department!

Instructions to make Vickys Easy Pumpkin Fudge:
  1. Line an 8 x 8 square tin with parchment paper or use ice cubes trays lightly sprayed with oil
  2. Add the flour to the coconut oil in a saucepan and make a slurry, just simmering gently to take the floury taste away for 2 minutes
  3. Add the marshmallows and melt into the mixture
  4. Take the pan off the heat, add the pumpkin puree and spice then stir well to combine
  5. Pour the mixture into the lined tin or ice cube trays and freeze for 30 minutes or until just set
  6. Cut into squares or press out from the moulds and enjoy. Keep refrigerated

It also makes a great recipe to serve at holiday potlucks or other gatherings. Ingredients needed for Easy Pumpkin Pie Fudge. You likely have most of the ingredients needed for this fudge in your pantry right now. easy pumpkin fudge. This pumpkin fudge sets beautifully and tastes divine, just like pumpkin pie. Make this no-bake treat for every event this fall, even for Thanksgiving dessert.

So that is going to wrap it up with this special food vickys easy pumpkin fudge recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!