Oven Roast Butternut Squash
Oven Roast Butternut Squash

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oven roast butternut squash. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Oven Roast Butternut Squash is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Oven Roast Butternut Squash is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oven Roast Butternut Squash:
  1. Prepare 1/2 large butternut squash
  2. Prepare Olive oil
  3. Prepare White pepper
  4. Take Paprika
  5. Take Salt
Instructions to make Oven Roast Butternut Squash:
  1. Cut the squash into quarters lengthways and remove the seeds.
  2. Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
  3. Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.

So that’s going to wrap this up for this special food oven roast butternut squash recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!