Butternut squash soup
Butternut squash soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.

Butternut squash soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Butternut squash soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have butternut squash soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butternut squash soup:
  1. Make ready 900 g butternut squash
  2. Prepare 950 ml vegetable stock
  3. Take 2 diced onions
  4. Get 1 garlic cloves
  5. Make ready 2 tbsp olive oil
  6. Make ready to taste Salt and pepper
  7. Make ready To serve:
  8. Make ready 2 tbsp cream or natural yogurt
  9. Take 1/4 tsp cloves powder
  10. Get 1/4 tsp nutmeg
  11. Take 1 slice bread

Ready in an hour and freezes well. This butternut squash soup recipe is the best! When this time of year rolls around I've always got a few butternut squashes sitting on the counter to cook with so I'm often looking for new things to add them too. Butternut squash soup is a classic fall and winter soup recipe.

Instructions to make Butternut squash soup:
  1. Peel, wash and cut the butternut squash.
  2. In a pot, add some oil. Sauté the chopped garlic. Add onions, cook the onions until soften. Add the butternut squash.
  3. Stir it well. Add the vegetable stock. Let it simmer on medium heat until the butternut squash is soft and cooked well.
  4. Take it off the heat. Pour in to the soup blender and blend it until it reaches to smooth consistency and adjust the seasoning. Add the cloves powder, nutmeg and cream.
  5. Serve with a slice of warm bread. Enjoy 😊

But today we're roasting the butternut squash, which gives so much more depth of flavor and. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. Top your butternut squash soup with bacon, mix it with spices, or add it into chili. Bonus: the veg is packed with Vitamin A and fiber, so you'll actually feel full after a bowl of one of these soups. Warm up with our butternut squash soup ideas, perfect for autumn and winter.

So that’s going to wrap this up with this special food butternut squash soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!