Batter Fried Pomfret
Batter Fried Pomfret

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, batter fried pomfret. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Batter Fried Pomfret is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Batter Fried Pomfret is something that I’ve loved my entire life. They are fine and they look fantastic.

Quick & Fast Cooking. এরকম আরোও ভালো ভালো রেসিপি পেতে আমার চ্যানেলটিকে সাবস্ক্রাইব(subscribe). Pomfret Fish Recipe Today I am going to show homemade pomfret fish recipe. Please watch this video till the end and try it at home.

To begin with this particular recipe, we must prepare a few ingredients. You can have batter fried pomfret using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Batter Fried Pomfret:
  1. Get 1-2 whole pomfret fish, cleaned, washed & drained
  2. Take To marinade -
  3. Prepare to taste salt
  4. Get 1/4 tsp. turmeric powder
  5. Make ready 1/4 tsp. red chilli powder
  6. Take 1 tsp . lime juice
  7. Get 1 tsp. mustard oil
  8. Make ready Batter -
  9. Get 1/4 tsp. masoor dal (red lentils), soaked for 30 minutes
  10. Get 1 small onion, chopped
  11. Prepare 1 tsp. ginger, chopped
  12. Prepare 1 tsp. garlic, chopped
  13. Take 1-2 fresh red / green chilies, chopped
  14. Get 2 tbsp. coriander leaves, chopped
  15. Take 1/2 tsp. nigella seeds (kalonji)
  16. Make ready 1 egg
  17. Prepare 1-2 tbsp. roasted chickpea flour
  18. Make ready pinch hing

After that day, he could not forget the crispy fried pomfret that he had, so he asked what ingredient I used for the dish to be so. Pan Fried Pomfret in Konkani Masala Recipe Pan Fried Pomfret In Konkani Masala With Pomfret, Oil, Onion, Lime Wedges, Coriander Leaves, Turmeric Powder. To begin making the Crispy Pan Fried Pomfret Recipe, wash Pomfret with water.

Steps to make Batter Fried Pomfret:
  1. Mix together all the ingredients mentioned under marinade and rub it all over the fish. Keep it aside for 15 minutes.
  2. For the batter, in a bowl, combine all the ingredients & make a batter with required quantity of water. It should not be too thick or too runny.
  3. Dip the fish in the batter.
  4. Shallow fry till golden brown on both sides.
  5. Enjoy with kasundi / green chutney / a dash of lime.

Add a teaspoon of salt into the paste and mix well. Apply this batter or paste to pomfret pieces and keep aside for. Tamilnadu style Recipe for White Pomfret Fish Fry or Vavval Meen Varuval with homemade masala. A very easy to make masala fish marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm.

So that’s going to wrap this up with this special food batter fried pomfret recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!