Grandma Lela’s cheese pastry bites
Grandma Lela’s cheese pastry bites

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grandma lela’s cheese pastry bites. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Grandma Lela’s cheese pastry bites is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Grandma Lela’s cheese pastry bites is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have grandma lela’s cheese pastry bites using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Grandma Lela’s cheese pastry bites:
  1. Take 250 g flour
  2. Get 250 g soft white cheese, like feta
  3. Make ready 250 g butter
  4. Take 1 egg
  5. Prepare salt
  6. Make ready Pumpkin seeds (optional)
  7. Take Sesame seeds (optional)
Instructions to make Grandma Lela’s cheese pastry bites:
  1. Leave butter at room temperature to soften or melt it In a microwave. Crumble feta cheese.
  2. Combine butter, cheese and an egg in a bowl. Add salt if not using salty cheese (not needed if using feta). Add pumpkin seeds if you chose to use them. Add 1/2 of The flour and mix with a mixer. Kept adding flour until the mixture feels solid but still soft to touch. You may need a bit more than 250g because of the egg.
  3. With your hands, form the dough in a ball.
  4. Sprinkle the counter with flour and put the dough on it, mixing in with more flour if needed. Dust a rolling pin with the flour so it doesn’t stick to the dough. If you don’t have a rolling pin, you can just flatten the dough with your fingers.
  5. Roll the dough until it’s about 1 -1.5 cm in thickness. Using moulds, cut out the dough and lay the pieces on a tray covered with baking paper.
  6. It is also fun to play with various shapes - here is my niece using her play-dough moulds.
  7. Combine the cut offs with your hands and repeat the process until all the dough has been used up
  8. Lay the pieces on a baking tray leaving a bit of space between the them.
  9. You can brush the top of the pastries with milk or egg and / or sprinkle with sesame seeds.
  10. Pre-heat the oven to 200C / 220C or 390 F. Bake the pastries uncovered, not opening the oven until they start to be rosey and start smelling their delicious smell - typically 15-20 minutes, depending on the oven.
  11. Take out and let cool for 10 min, then put in a bowl and serve.

So that is going to wrap it up for this exceptional food grandma lela’s cheese pastry bites recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!