Sausage soup / casserole
Sausage soup / casserole

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sausage soup / casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage soup / casserole is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Sausage soup / casserole is something that I’ve loved my whole life.

In a large skillet, cook sausage over medium heat until no longer pink; drain. In a large bowl, combine the soup, milk, onion, salt and pepper. A delicious sausage and rice casserole with almonds, onions, peppers and dry chicken noodle soup mix.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage soup / casserole using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sausage soup / casserole:
  1. Take 10 Sausages beef or pork
  2. Take 400 grams tinned tomatoes
  3. Make ready 1 packages casserole vegetables
  4. Prepare 1 tsp salt
  5. Make ready 1/2 tsp cayenne pepper
  6. Get 1/4 tsp paprika
  7. Make ready 700 ml water

Last, pour chicken soup over all. Heat a large skillet over medium-high heat; cook and stir the sausage in the hot skillet until crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Spread the bread cubes into the prepared dish; sprinkle the browned sausage and Cheddar cheese overtop.

Instructions to make Sausage soup / casserole:
  1. Put the tomatoes, water, cayenne pepper, paprika, sausages into a crock pot/ slow cooker.
  2. Cook on low for 6 hours

Cook sausage, stirring to separate, in large skillet over medium heat until no longer pink, drain fat and discard. Stir together soup, milk, onion, salt and pepper in medium bowl. Place half of potatoes in prepared casserole. Top with half of soup mixture, top with half of sausage. Spoon the sausage mixture over the bread cubes.

So that’s going to wrap it up for this special food sausage soup / casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!