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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken teriyaki. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Teriyaki is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Teriyaki is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken teriyaki using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Teriyaki:
- Make ready 200 g chicken things(Cut into bite size pieces)
- Take *2 tsp potato starch (or corn starch)
- Prepare *1 tsp soy sauce
- Take *2 tsp sake
- Make ready *1/2 tsp grated ginger
- Get 1 tsp vegetable oil
- Prepare Teriyaki sauce (mixed in advance)
- Prepare 2 Tbsp soy sauce and mirin
- Prepare 1 1/2 tbsp sugar
- Get 3 Tbsp sake
- Get Shredded shiso leaves (optional)
Steps to make Chicken Teriyaki:
- Put the chicken in a bowl, add the * ingredients and mix well until just combined to make the teriyaki sauce.
- Heat the oil in a frying pan over medium heat. Sear the chicken on both sides until browned. Add the teriyaki sauce and simmer. Shake the pan from time to time and baste the chicken to glaze with the sauce.
- Top with shredded shiso leaves to finish (optional)
So that is going to wrap it up for this exceptional food chicken teriyaki recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
