One Pan Lemon Garlic Chicken & Vegetables
One Pan Lemon Garlic Chicken & Vegetables

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, one pan lemon garlic chicken & vegetables. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

One Pan Lemon Garlic Chicken & Vegetables is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. One Pan Lemon Garlic Chicken & Vegetables is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook one pan lemon garlic chicken & vegetables using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make One Pan Lemon Garlic Chicken & Vegetables:
  1. Make ready 1 package chicken tenders
  2. Take 2 squash
  3. Prepare 1 zucchini
  4. Get 1/2 an onion
  5. Make ready 2 tbs minced garlic
  6. Take to taste Salt, pepper, red pepper flakes
  7. Get Olive oil
  8. Make ready 1 cup green beans (raw)
Instructions to make One Pan Lemon Garlic Chicken & Vegetables:
  1. Pre heat oven to 400 degrees. Place chicken on pan, drizzle with olive oil. Squeeze half of your lemon on to chicken. Zest chicken from lemon if desired. Sprinkle desired amount of salt, pepper & red pepper flakes onto chicken. Let bake 8 mintues.
  2. Chop veggies. Place into mixing bowl. Combine olive oil, salt, pepper, red pepper flakes & squueze lemon. Mix around so everything is coated evenly.
  3. After eight minutes remove chickenfrom oven, combine veggies onto pan (I had to use 2). Return to oven and bake 8-20 minutes depending on how well you like your vegetables. If you want them really soft, add then in the first 8 minutes

So that’s going to wrap it up for this exceptional food one pan lemon garlic chicken & vegetables recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!