One Pot Herby Chicken & Butternut Squash Casserole 🧡
One Pot Herby Chicken & Butternut Squash Casserole 🧡

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, one pot herby chicken & butternut squash casserole 🧡. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One Pot Herby Chicken & Butternut Squash Casserole 🧡 is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. One Pot Herby Chicken & Butternut Squash Casserole 🧡 is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
  1. Prepare 6 chicken legs
  2. Prepare 1 butternut squash
  3. Prepare 1 yellow onion, thinly sliced
  4. Take 1 tbsp fresh chopped rosemary
  5. Make ready 1 tbsp olive oil
  6. Prepare 1/2 tsp white wine vinegar
  7. Take 1 tsp honey
Instructions to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
  1. Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top.
  2. Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables.
  3. Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil.
  4. Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear.

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