Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ayam betutu (chicken in balinese spices). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ayam Betutu (Chicken in Balinese spices) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ayam Betutu (Chicken in Balinese spices) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have ayam betutu (chicken in balinese spices) using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ayam Betutu (Chicken in Balinese spices):
- Prepare 1/2 free range chicken (rub with salt and lime for 30 min)
- Take Blended spices
- Prepare 1 thumb of ginger
- Take 1 thumb of galangal
- Take Small pcs of turmeric
- Get 5 candlenut
- Make ready 3 pcs lemongrass
- Take 7 shallots
- Get 4 garlic cloves
- Prepare Oil
- Take Sugar
- Prepare Salt
- Take Roughly chopped spices
- Make ready 2 pcs lemongrass
- Take 5 bay leaves
- Prepare 3 lime leaves
- Make ready 3 shallots
- Make ready Additional
- Take Banana leaves for cover
- Get Aluminium foil
Steps to make Ayam Betutu (Chicken in Balinese spices):
- Blend all the blended spices
- Heat a pan, sauteé the blended spice until fragrant. Afterwards, bring the roughly chopped spices in until it's cooked.
- Rinse the chicken well, place it on the banana leaves, then rub it with the cooked spices. Wrap in the leaves and let it cool in the fridge for minimum an hour (better overnight).
- Next, wrap the banana leaves with aluminium foil and steam the chicken until it's tender (mine roughly 1 hour).
So that is going to wrap it up for this special food ayam betutu (chicken in balinese spices) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!