Teriyaki Chicken
Teriyaki Chicken

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Teriyaki Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Teriyaki Chicken is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have teriyaki chicken using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken:
  1. Take 600-800 g Chicken Thighs
  2. Make ready Salt
  3. Take 1 tablespoon Oil
  4. Make ready <Teriyaki Sauce>
  5. Get 2 tablespoon Mirin
  6. Take 2 tablespoons Sugar
  7. Prepare 4 tablespoons Soy Sauce
  8. Take 2 tablespoons Sake or Water
Steps to make Teriyaki Chicken:
  1. Combine the Teriyaki Sauce ingredients in a small mixing bowl.
  2. Lightly season Chicken with Salt. Heat Oil in a frying pan, and cook Chicken until golden. Pour the Teriyaki Sauce over and keep cooking until the sauce thickens.

So that is going to wrap it up for this exceptional food teriyaki chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!