Chicken Marinade #Festivedishcontest #Mombasa
Chicken Marinade #Festivedishcontest #Mombasa

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken marinade #festivedishcontest #mombasa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Marinade #Festivedishcontest #Mombasa is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Marinade #Festivedishcontest #Mombasa is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken marinade #festivedishcontest #mombasa using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Marinade #Festivedishcontest #Mombasa:
  1. Make ready Whole kienyeji Chicken
  2. Take Black pepper
  3. Prepare Salt
  4. Prepare All purpose flour
  5. Get Garlic
  6. Take Ginger
Instructions to make Chicken Marinade #Festivedishcontest #Mombasa:
  1. Cut the chicken into pieces and boil with salt and ginger cut into big sizes until well cooked
  2. Meanwhile mix of salt, pepper and some flour to your and make a thick paste. You could add more spices at this point.
  3. Dip the boiled chicken into the Marinade and let it sit for about 30 minutes
  4. Deep fry the marinated chicken in heat in oil.
  5. Serve accordingly.

So that is going to wrap this up for this special food chicken marinade #festivedishcontest #mombasa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!