Chicken Teriyaki Donburi
Chicken Teriyaki Donburi

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken teriyaki donburi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki Donburi is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken Teriyaki Donburi is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken teriyaki donburi using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Teriyaki Donburi:
  1. Prepare 17 g Sweetener
  2. Prepare 4 TBSP Light soy sauce
  3. Prepare 1 TBSP Dark soy sauce
  4. Prepare 2 TBSP Rice wine vinegar
  5. Prepare 4 Chicken breasts sliced thinly
  6. Take 200 g Jasmine rice
  7. Prepare 2 Medium carrots grated
  8. Take 1 Spring onion sliced
  9. Take Frylight
Steps to make Chicken Teriyaki Donburi:
  1. Heat the Sweetener and light soy sauce in a pan until it is simmering and has thickened
  2. Add the dark soy sauce and rice wine vinegar to the saucepan and stir for a further 2 minutes
  3. Spray the wok with frylight and add the chicken with a small amount of teriyaki sauce
  4. Cook the chicken through adding a little sauce as it soaks into the chicken
  5. Bring the rice to the boil and cook for 13 minutes on a medium heat
  6. Once the rice is cooked, drain, fluff up with a fork and place in the bowl
  7. Add the chicken, carrot and spring onion and use the remaining sauce to drizzle over the chicken and rice

So that is going to wrap it up for this exceptional food chicken teriyaki donburi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!