Chicken/ veggie wrap, Italian-style
Chicken/ veggie wrap, Italian-style

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken/ veggie wrap, italian-style. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken/ veggie wrap, Italian-style is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken/ veggie wrap, Italian-style is something that I’ve loved my whole life. They’re fine and they look wonderful.

But this healthy Italian Chicken Wrap sandwich has a few secrets up it's tortilla that'll make it so you'll never want a take-it-with-you lunch any other way again. This recipe is brought to you by DeLallo Foods. It seems that lunches are the meal that can make or break your best eating intentions.

To begin with this recipe, we must prepare a few ingredients. You can have chicken/ veggie wrap, italian-style using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken/ veggie wrap, Italian-style:
  1. Make ready 2 large tortillas
  2. Make ready 75 g chicken and 75g quorn (for 1 meat and 1 veg wrap)
  3. Prepare 2 tablespoons roasted capsicum bruschetta
  4. Take Good handful of spinach leaves
  5. Take 4-6 slices provolone cheese
  6. Take 4-6 thin slices tomato
  7. Take 4 artichoke heart quarters in oil, chopped
  8. Get 6 Kalamata olives torn
  9. Make ready 1/8 red onion finely sliced
  10. Prepare Balsamic reduction/glaze
  11. Take Thyme, s&p

Top each tortilla with lettuce, chicken, tomato, basil and croutons. Chicken breasts marinated in Italian-style salad dressing, then baked! It is the easiest and most delicious meal ever and my husband thinks I slave Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. Take a look at our Italian-inspired chicken recipes, from bakes and Inspired by the classic Italian pasta sauce, chicken thighs and new potatoes are flavoured with bacon and tomato in this easy one-pan meal.

Steps to make Chicken/ veggie wrap, Italian-style:
  1. Season the meat/ quorn and fry to brown with the thyme. Season. Allow to cool
  2. Lay the tortilla out flat and smear a line of bruschetta about 1cm in from your near edge. Layer the meat along the strip, overlapping it. Add the spinach in a layer, then the cheese, then the tomatoes, layering and overlapping as you go. Lastly, the artichokes, olives and onion then drizzle over the balsamic glaze to finish.
  3. Starting from the edge nearest you, fold the bruschetta and chicken/quorn on to itself, then roll tightly, folding in the ends as you go. Cut in half to make pinwheels, and serve. Can be refrigerated for 2 days.

This Italian-style casserole will warm you up, and it's great value too. The Best Philly Style Italian Hoagies - Baker by Nature. Italian Hero sandwich stuffed with hearty meat, provolone cheese, fresh veggies, with oil and red wine vinegar and a touch of Mediterranean oregano. Chicken & Vegetable Penne with Parsley-Walnut Pesto. In preparation for nights when I don't want to cook yet crave a satisfying supper, I always keep a pack of smoked chicken sausages on hand.

So that’s going to wrap this up for this special food chicken/ veggie wrap, italian-style recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!