Tom Yum Fried Chicken
Tom Yum Fried Chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tom yum fried chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

It's non other than these Tom Yum Chicken Wings !! Thai styled wings is slightly different from the rest on the list. When we talk about chicken wings, it's mainly savoury base and either grilled or deep fried.

Tom Yum Fried Chicken is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tom Yum Fried Chicken is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tom yum fried chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Fried Chicken:
  1. Get 300 g Chicken Thigh OR Breast Fillets
  2. Take 2 tablespoons Potato Starch Flour
  3. Get 2 tablespoons Plain Flour
  4. Get Oil for frying
  5. Get <Marinade>
  6. Take 1 clove Garlic *grated
  7. Prepare 1/2 tablespoon Fish Sauce
  8. Take 1 tablespoon Tom Yum Paste *add more if you like it really spicy
  9. Prepare 1/2 tablespoon Lemon Juice

The flavors in Thai Tom Yum chicken are so incredible, this dish will fast become one of your dinner favorites. Although you can also buy a pre-made Tom Yum paste in stores, a homemade paste is infinitely superior because all the herbs and spices are fresh, not packaged or preserved. It sounds complicated, but it isn't. Tom Yum or Tom Yam refers to the spicy, hot and sour soup made in Thailand, the main components of which are: galangal, shallots, garlic, lemon grass, kaffir lime leaf, tamarind, palm sugar and red chillies.

Instructions to make Tom Yum Fried Chicken:
  1. In a bowl, combine all the marinade ingredients. Cut Chicken Fillets into 3-4cm size pieces and add to the marinade, massage, and set aside for 15 minutes at the room temperature.
  2. In a separate bowl, combine Potato Starch Flour and Plain Flour. Coat the chicken pieces with the flour mixture.
  3. Heat Oil, deep enough to cover chicken, to 170ºC and cook chicken until golden. Take them out and lay them on a rack to drain the oil.
  4. Serve with freshly cooked rice and salad.

The ingredients are crushed and fried to a paste. Tom Yum Fried Rice uses this paste to give the rice its distinct flavor. Tom Yum Fried Rice - Your favorite Thai Tom Yum Flavor in a fried rice dish. The most amazing fried rice with exotic flavors that you can't stop eating.. Add the chicken, shrimp, straw mushrooms and stir-fry continuously until the chicken and shrimp turn opaque on the surface, then add the frozen peas and carrots..

So that is going to wrap it up with this exceptional food tom yum fried chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!