Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, teriyaki chicken thigh stir fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Teriyaki Chicken Thigh Stir Fry is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Teriyaki Chicken Thigh Stir Fry is something that I’ve loved my entire life.
This easy chicken teriyaki stir-fry is the result of the fusion between the Japanese flavor and some popular vegetables such as the portobello mushrooms and asparagus. The chicken is stir-fried with the savory teriyaki sauce, which has an intensely delicious flavor. The crunchy vegetables and mushroom furnish a sharp contrast and make it a perfect one-pot meal.
To begin with this recipe, we must first prepare a few components. You can cook teriyaki chicken thigh stir fry using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken Thigh Stir Fry:
- Make ready Teriyaki marinade
- Get 1/2 cup soy sauce
- Prepare 2 tbsp honey
- Take 2 tbsp rice vinegar
- Take 2 tbsp sesame oil
- Get 2 tbsp brown sugar
- Prepare 2 minced garlic
- Make ready 1 ginger grated
- Take Veggies
- Make ready 2 carrot
- Get 1 green pepper
- Prepare 1 onion
- Make ready 1 zucchini
- Prepare Pinch salt
- Prepare 1 tsp paprika
- Get 1 tsp black pepper
- Prepare 1 packet chicken thighs boiled
The sauce mixture in this recipe is the same sauce that I use in Sticky Teriyaki Baked Chicken Thighs and a few more of our favorite meals. What's great about this recipe though, is that start to finish you can have it ready to go in less than thirty minutes. Teriyaki chicken stir fry with tender bite sized pieces of chicken and mixed veggies tossed with a sweet and salty glaze makes for the perfect, quick and easy weeknight dinner. Life keeps us all busy, but don't waste precious time slaving over the stove on a weeknight (or any night for that matter).
Steps to make Teriyaki Chicken Thigh Stir Fry:
- Add all the marinade ingredients in a bowl. Whisk until sugar dissolves. Add boiled chicken thighs, cover and marinate overnight
- Add marinated chicken thighs to pan. Fry until golden brown and a bit charred
- Slice your veggies into thin long strips. Add to pan. Add paprika, black pepper and salt. Sautee the mix until veggies are cooked but still crunchy
- Serve immediately
I love that this chicken stir fry recipe can be so versatile! Here are some tips on what you can add/use for this dinner recipe: This chicken recipe will work with either chicken thigh or chicken breast. Toss in all of your favorite veggies such as cauliflower, sprouts, yellow zucchini, and eggplant. How To Make Chicken Teriyaki Stir Fry. Be sure to scroll down for the full recipe!
So that’s going to wrap it up with this exceptional food teriyaki chicken thigh stir fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!