Penne with Chicken, Asparagus, and Fresh Rosemary
Penne with Chicken, Asparagus, and Fresh Rosemary

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, penne with chicken, asparagus, and fresh rosemary. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Penne with Chicken, Asparagus, and Fresh Rosemary is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Take 2 tbsp olive oil
  2. Get 1 clove garlic minced
  3. Make ready 2 shallots minced
  4. Take 1/2 tsp fresh rosemary leaves chopped
  5. Make ready 1 lb boneless skinless chicken breast diced
  6. Take 1/2 cup low sodium chicken broth
  7. Get 1/4 cup dry white wine
  8. Get 2 tbsp fresh chopped parsley leaves
  9. Make ready 1/2 lb penne noodles
  10. Prepare 2 cups chopped asparagus
  11. Take to taste Salt and pepper
  12. Get Parmesan cheese
Instructions to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Cook penne per directions on package.
  2. In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
  3. Add penne to skillet and stir until sauce glazes the pasta.
  4. Sprinkle with parmesan and serve.

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