Sausage and shredded chicken fried rice
Sausage and shredded chicken fried rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage and shredded chicken fried rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage and shredded chicken fried rice is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sausage and shredded chicken fried rice is something that I have loved my whole life. They’re nice and they look fantastic.

Fried Rice Recipe With Chinese Sausage. My Quick And Easy Homemade Sausage And Chicken Vegetable Fried Rice Is Full Of Satisfying Flavors That's Guaranteed To Have You Craving For More!!! Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour.

To begin with this recipe, we must first prepare a few components. You can have sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage and shredded chicken fried rice:
  1. Take Rice
  2. Get Cook shredded chicken
  3. Get Sausage
  4. Get Carrots
  5. Make ready Green beans
  6. Get Peas
  7. Prepare Green pepper
  8. Take Red pepper
  9. Make ready Scotch bonnet
  10. Get Onion
  11. Take Garlic
  12. Get Ginger
  13. Take Seasoning
  14. Make ready Paprika
  15. Prepare Turmeric
  16. Make ready White pepper
  17. Get Complete mix season
  18. Get Curry
  19. Take leaves Bay
  20. Make ready stick Cinnamon
  21. Get Veg oil

Instead of sausage, this rice works well with chicken, beef, shrimp, etc. Used in fried rice, the sausages impart a richness to each kernel. The only trick to cooking fresh lap cheong is to carefully monitor the browning process, as the sugar content in the meat makes the slices of sausage easy to scorch. Otherwise, just keep your fried rice simple: when the sausage is this.

Instructions to make Sausage and shredded chicken fried rice:
  1. Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
  2. Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
  3. In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
  4. When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well

This week, I want to share a summer chicken skin salad recipe with y'all. Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice. Look in your fridge or pantry for what you Heat the vegetable oil in a skillet over medium heat. Stir in the garlic and cook until fragrant.

So that is going to wrap it up for this exceptional food sausage and shredded chicken fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!