Plum Chicken
Plum Chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, plum chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Plum Chicken is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Plum Chicken is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook plum chicken using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plum Chicken:
  1. Make ready Chicken
  2. Take 2-1/4 pound boneless skinless chicken breast
  3. Make ready 1 large onion
  4. Make ready 1 cup English peas
  5. Get 1 teaspoons ground white pepper powder
  6. Take 3 tablespoons minced garlic
  7. Make ready 1 teaspoons salt
  8. Take 1/4 cup honey
  9. Make ready 1/4 cup rice vinegar
  10. Get Sauce
  11. Get 3 large red plums
  12. Make ready 1 cup light brown sugar
  13. Get 1/2 teaspoon salt
  14. Make ready 1
  15. Make ready 1 stick butter
  16. Make ready Last
  17. Take 2 tablespoons tomato paste
Instructions to make Plum Chicken:
  1. Wash and dice the plums. Add the rest of the ingredients for the sauce and bring to a simmer. Stir often.
  2. Simmer 20 minutes then go on to the chicken.
  3. Cube the chicken, and season. Cut the onion into large pieces same with the peppers. Bring to a simmer.
  4. Add the rest of the sauce ingredients. Add the tomato paste last. Stir in and let thicken the taste adjust seasonings. Incorporate and let rest for 15 minutes covered.
  5. Serve I hope you enjoy!

So that is going to wrap it up with this exceptional food plum chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!