Chicken Stroganoff
Chicken Stroganoff

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, chicken stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Stroganoff is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Stroganoff is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken stroganoff using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Stroganoff:
  1. Get 550 g bonles chicken breast, sliced
  2. Take 250 ml (1 cup) cooking cream
  3. Prepare 250 ml (1 cup) milk
  4. Make ready 1 tbsp mustard
  5. Make ready 1 tbsp flour desolved in ¼ cup water
  6. Make ready 4 onions - sliced
  7. Prepare 500 g fresh mushrooms \ 1 can - sliced
  8. Prepare 1/4 tsp black pepper
  9. Prepare 1/4 tsp white pepper
  10. Get to taste Salt
  11. Take 2 tbsp vegetable oil
Steps to make Chicken Stroganoff:
  1. In a heated pot, add oil and onion stir until translucent, then add mushrooms, toss, cover the pot and leave for 15 minutes on low heat
  2. After that, add chicken strips toss together add the spices and leave for another 10 minutes
  3. In a bowl mix together, milk, cooking cream, and mustard, add to the chicken, stir together, bring to a boil
  4. Add flour and water mixture,
  5. Taste with salt and spices, leave on low heat untill it thickens
  6. Serve hot with cooked white rice, or spaghetti

So that’s going to wrap it up for this exceptional food chicken stroganoff recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!