Chicken Breast & Tomato in Ponzu Marinade
Chicken Breast & Tomato in Ponzu Marinade

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken breast & tomato in ponzu marinade. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Breast & Tomato in Ponzu Marinade is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Breast & Tomato in Ponzu Marinade is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken breast & tomato in ponzu marinade using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Breast & Tomato in Ponzu Marinade:
  1. Make ready 1 □ Chicken breast
  2. Get 1 tbsp ー Sake
  3. Get 1 tbsp ー Water
  4. Prepare 1 ー Salt
  5. Prepare 1 ー Katakuriko
  6. Take 1 □ Tomato
  7. Get 1/8 □ Onion
  8. Take 1 to garnish ＊ Finely chopped parsley
  9. Take For the marinade:
  10. Take 2 tbsp ☆ Olive oil
  11. Take 2 tbsp ☆ Ponzu
  12. Make ready 1/2 tbsp ☆ Vinegar
  13. Take 1/2 tbsp ☆ Lemon juice
  14. Make ready 2 tsp ☆ Honey
  15. Prepare 1 ☆ Black pepper
Steps to make Chicken Breast & Tomato in Ponzu Marinade:
  1. Bring the oil for frying to 180℃. Cut an "X" shape on the bottom of the tomato, and parboil. Submerge in cold water, remove the skin and seeds, and cut into bite-sized pieces.
  2. Slice the chicken breast diagonally into bite-sized pieces. Rub the chicken with the sake and salt. Finely chop the onion and soak in a bowl of water. Then drain and squeeze out the excess water.
  3. Mix the marinade ingredients marked with a ☆ and the onion from Step 2 together well in a bowl. Coat the chicken from Step 2 in katakuriko and deep fry until crispy.
  4. Add the tomato and fried chicken to the bowl with the marinade, and mix well. To finish, sprinkle on some finely chopped parsley and it's done.

So that is going to wrap this up for this special food chicken breast & tomato in ponzu marinade recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!