Teriyaki chicken
Teriyaki chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, teriyaki chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Teriyaki chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Teriyaki chicken is something that I have loved my whole life. They’re nice and they look wonderful.

Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. If 'teri' means 'shine,' and 'yaki' refers to grilling, then these chicken skewers are the poster children for teriyaki.

To begin with this recipe, we have to prepare a few ingredients. You can cook teriyaki chicken using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki chicken:
  1. Make ready 1/4 cup soy sauce
  2. Make ready 1 cup water
  3. Make ready 1/2 tsp ground ginger
  4. Prepare 1/4 tbsp garlic powder
  5. Prepare 5 tbsp packed brown sugar
  6. Make ready 2 tbsp honey
  7. Take 2 tbsp cornstarch
  8. Prepare 1/4 cup cold water
  9. Prepare 3 chicken breasts

Serve over hot rice with cooled teriyaki sauce. Place chicken in a single layer on a foil-lined baking sheet. Heat the oil in a non-stick pan over a medium heat. Chicken and Teriyaki Sauce Ingredients and Substitutes.

Instructions to make Teriyaki chicken:
  1. In a sauce pan pour water,soy sauce,ginger,garlic,sugar and honey and whisk together cook in medium heat
  2. In a cup combine cornstarch and 1/4 cup of cold water and stir till it dissolves then pour into sauce pan and mix with a whisk it'll start to thicken
  3. Cut up chicken into semi thin strips season with pepper and very little salt and pan fry in vegetable oil,when theyre almost fully cooked add half of the teriyaki sauce and let simmer. When done pour the rest
  4. Serve over rice (I use jasmine) and a side if broccoli and enjoy!!

Chicken thighs will work great too, just cook a little longer. Olive oil: Vegetable oil can be used here as well. Honey: If you don't have this you can use more brown sugar. Combine chicken broth, teriyaki sauce, brown sugar, and garlic in a large bowl. Add chicken and toss with the sauce until well mixed.

So that is going to wrap this up with this exceptional food teriyaki chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!