Slow Cooker Lemon & Celeriac Chicken
Slow Cooker Lemon & Celeriac Chicken

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, slow cooker lemon & celeriac chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Lemon & Celeriac Chicken is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Slow Cooker Lemon & Celeriac Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook slow cooker lemon & celeriac chicken using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Lemon & Celeriac Chicken:
  1. Get 400 g chicken mini fillets
  2. Take 1 lemon
  3. Make ready 2 celery sticks
  4. Prepare 1 carrot
  5. Get 1 onion
  6. Prepare 1 bay leaf
  7. Make ready 3 tbsp ground black peppercorns
  8. Prepare 1 vegetable stock cube
  9. Get Dumpling mix (to serve)
Instructions to make Slow Cooker Lemon & Celeriac Chicken:
  1. Using a dish suitable to leave in the fridge. Add half a teaspoon of salt into 150ml of boiling water. Stir to desolve.
  2. Zest a whole lemon into the dish and juice the same lemon. Stir.
  3. Add the chicken ensuring all is covered. Pop into the fridge overnight.
  4. Dice onion. Thinly slice the celery and carrot.
  5. Add all ingredients to the slow cooker minus the dumplings.
  6. Stir and set on high for 3-4 hours
  7. Server with dumplings: Follow instructions on dumpling mix. Add to the slow cooker and cook for recommended time. Or goes great with new potatoes.
  8. Serve.

So that’s going to wrap this up for this special food slow cooker lemon & celeriac chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!