Crock Pot Autumn Chicken
Crock Pot Autumn Chicken

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crock pot autumn chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crock Pot Autumn Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Crock Pot Autumn Chicken is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot autumn chicken using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Autumn Chicken:
  1. Get 8 boneless chicken breasts or you may use chicken thighs instead
  2. Get 1 package fresh sliced mushrooms
  3. Make ready 1/2 cup sweet balsamic dressing (I used Kraft) or any Balsamic dressings-though add 2 teaspoons of suger to sweeten it up some
  4. Prepare 1 can (about 14 oz.) quartered artichokes drained
  5. Prepare 1 small jar marinated quartered artichokes (about 6 oz.)
  6. Prepare 3/4 cup dry white cooking wine (or a dry white table wine)
  7. Take 16 oz cooked egg noodles
  8. Get 1 fresh chopped parsley for garnish
  9. Get 1 paprika for garnish
Steps to make Crock Pot Autumn Chicken:
  1. In your crockpot or slow cooker first layer your drained 14 oz. can of quartered artichokes as your bottom layer. Then add 1/2 of your mushrooms. Then your 8 chicken breasts. Finish layering with your jar of marinated artichokes (with liquid) and the rest of your mushrooms.
  2. In a bowl mix together your 1/2 cup sweet balsamic dressing and your 3/4 cup white wine. Pour over chicken. Cover crockpot and cook on high for 4-4 1/2 hours.
  3. When cooking is finished; on a plate place a bed of cooked egg noodles down then spoon a chicken breast with sauce, mushrooms and artichokes atop noodles. Sprinkle freshly chopped parsley and a dash of paprika and serve.

So that’s going to wrap it up with this special food crock pot autumn chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!