Crockpot Apricot Chicken
Crockpot Apricot Chicken

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crockpot apricot chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crockpot Apricot Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Crockpot Apricot Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Apricot Chicken:
  1. Take 2 lb Boneless, Skinless Chicken Breasts
  2. Make ready 1 8-oz. Bottle Russian Salad Dressing
  3. Make ready 1 12-oz. Jar Apricot Preserves
  4. Take 1 Black pepper, to taste
Instructions to make Crockpot Apricot Chicken:
  1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
  2. Cook on high for one hour, then on low for three hours. Enjoy!
  3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

So that is going to wrap it up with this exceptional food crockpot apricot chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!