Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot shredded chicken paprika. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Shredded Chicken Paprika is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Crockpot Shredded Chicken Paprika is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Shredded Chicken Paprika:
- Get 1 large pack chicken breast
- Prepare 1-28 ounce can crushed tomatoes
- Prepare 1/2 cup red wine
- Take 1/8 teaspoon black pepper
- Take 1 tablespoon paprika
- Take 6 cloves garlic, minced
- Take 1 onion, sliced
- Prepare 1 green pepper, sliced
- Take White rice, cooked
Instructions to make Crockpot Shredded Chicken Paprika:
- Rinse and pat dry your chicken breasts….
- Place chicken inside crockpot……
- Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
- Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
- Shred chicken with 2 forks and stir into sauce…..
- Serve over white rice and enjoy š!
So that’s going to wrap it up for this exceptional food crockpot shredded chicken paprika recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!