My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce
My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my slowcooked smoked paprika chicken and mushrooms in wine sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have my slowcooked smoked paprika chicken and mushrooms in wine sauce using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce:
  1. Get 1 tbls Butter
  2. Prepare 2 Chicken breasts
  3. Take 1 tsp Smoked Dried Paprika
  4. Prepare 1 tsp mixed Dried Herbs
  5. Get 1/2 cup Veg Stock
  6. Make ready 1 Small onion chopped small
  7. Get 300 g Mushrooms sliced or in half
  8. Get 1/2 Cup White wine
  9. Get 1/2 tsp Black Dried Pepper
  10. Prepare 1 Pinch Salt
Instructions to make My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce:
  1. In a frying pan add the Butter and melt
  2. Add the onion and Paprika, Mixed Herbs and mix in let it fry for about 3 minutes
  3. Add the Chicken Breasts to the pan and fry both sides until its coloured and take out and set aside
  4. Add the wine and let it bubble for about 2 minutes then add the mushrooms
  6. Add the veg stock,star annise salt and pepper mix in then transfer it all to a slow cooker
  7. Leave for 4 hours on high and then serve hot
  8. Serve with boiled new potatoes and a veg

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