Toast with chicken and ricotta cream💚
Toast with chicken and ricotta cream💚

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, toast with chicken and ricotta cream💚. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Toast with chicken and ricotta cream💚 is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Toast with chicken and ricotta cream💚 is something which I have loved my whole life. They are fine and they look fantastic.

Add pine nuts and pulse until coarsely chopped. Transfer to a medium bowl and mix in ricotta, lemon zest, and lemon juice. Spoon stuffing onto reserved toasts and arrange on a platter.

To get started with this particular recipe, we must first prepare a few ingredients. You can have toast with chicken and ricotta cream💚 using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Toast with chicken and ricotta cream💚:
  1. Take For the ricotta cream: 1/2 cup of frozen peas(unfreeze before cooking)
  2. Make ready 1/2 cup ricotta cheese
  3. Make ready 1/2 lemon zest and juice
  4. Get 1 tbsp shallot oil(recipe will follow)
  5. Make ready 1 tbsp minced mint
  6. Get Salt and pepper on taste
  7. Make ready For the dressing: 3 tbsp shallot oil
  8. Take 1 tbsp fresh lemon juice
  9. Get 1/2 tsp Dijon mustard or normal mustard
  10. Make ready Salt and pepper on taste
  11. Get For the chicken and toasts: 1 chicken breast without bones
  12. Take 3 tbsp shallot oil
  13. Take Salt and pepper on taste
  14. Prepare 2 big slices of French bread
  15. Prepare For the shallot oil and fried shallots: one cup of thinly sliced shallots
  16. Prepare 1 cup canola oil or olive oil or rice oil

Bruschetta, crostini with cream cheese, with cherry tomatoes, he. Assortment of delicatessen, smoked meat, bacon, eggs, vegetables. Vegetarian sandwich with avocado, cream cheese, cucumber, herbs. This Ricotta French Toast has thick slices of golden soft bread layered with creamy ricotta cheese, tart blackberry compote and sweet maple syrup!

Instructions to make Toast with chicken and ricotta cream💚:
  1. For the shallot oil and fried shallots sliced thinly shallots and put them in microwave-proof form and add oil. Cook on the fool power for 6-8 minutes. Start check on it after 6 minutes. Then strain oil in another cup and keep the onions for the serving.
  2. For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint,salt and pepper on taste. Mash everything with potato masher or fork.
  3. For the dressing mix shallot oil,lemon juice,mustard and salt/pepper on taste. Whisk everything.
  4. Add salt and pepper on chicken breast from both sides and brush with shallot oil. Fry on grill pan or grill or normal pan for 4-5 minutes from both sides. Then cut in pieces.
  5. Bread toast on dry pan 2-3 minutes from both sides, also brush a little bit with shallot oil.
  6. For serving put cream on bread then add a little bit of sauce, then put chicken slices ; again put the sauce and then fried onions on top. Enjoy!

Okay, I promise I'm not going crazy. By mixing the ricotta cheese in with the egg/milk/cinnamon mixture, it adds such a creamy, slightly savory element! Easy recipe using canned or fresh cooked chicken. This is my husband's favorite dish. It is an adaptation of the Cream Chipped Beef on Toast such a Remove from heat and gradually add milk, stirring constantly.

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