Chicken Rolls
Chicken Rolls

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Rolls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chicken Rolls is something that I have loved my entire life. They are nice and they look wonderful.

Roll up and tuck in ends; secure with toothpicks. In a shallow bowl, combine the flour, cheese, sage, paprika and pepper; coat chicken on all sides. In a large skillet, brown chicken in oil over medium-high heat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken rolls using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rolls:
  1. Take Bread Dough
  2. Take 1/2 cup Warm Water OR Warm Milk
  3. Prepare 1-2 teaspoons Dry Yeast *1 teaspoon takes longer time to proof
  4. Prepare 1 & 3/4 cups Bread Flour *and extra for kneading
  5. Take 1 tablespoon Caster Sugar
  6. Prepare 1/2 teaspoon Salt
  7. Make ready 1 Egg *lightly whisked, save 1 tablespoonful for brushing
  8. Get 1 tablespoon Vegetable Oil
  9. Take Mayonnaise OR Caesar Salad Dressing
  10. Take Grated Tasty Cheese (Cheddar Cheese)
  11. Prepare Chicken Filling
  12. Prepare 1 teaspoon Oil
  13. Get 1-2 slices (50 g) Bacon *cut into small pieces
  14. Get 1 Celery Stalk *finely chopped
  15. Make ready 1/2 Onion *finely chopped
  16. Make ready 150-200 g Chicken Breast Fillet *skinless, cut into 1cm pieces
  17. Take Salt & Pepper

It's simple comfort food that the whole family will love! When you need a quick lunch or dinner, grab a few kitchen staples and throw together this recipe for Chicken Crescent Rolls. Place one piece of chicken on a flat working surface. Put a spoonful of ricotta-spinach filling right in the middle and roll the chicken up so that the edges meet to form a "seam".

Steps to make Chicken Rolls:
  1. Mix Warm Water (OR Warm Milk) and Yeast and stir, then set aside for 5 minutes.
  2. Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for brushing) and Oil. Mix well to form a soft dough.
  3. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
  4. To make Chicken Filling, heat a small amount of Oil in a frying pan over medium heat, cook Bacon, Onion and Celery. When Onion is transparent, add Chicken. When Chicken is cooked, season with Salt and Pepper.
  5. Divide the dough in half. On a lightly floured surface, roll out each portion into 5-6mm thin rectangle. Spread Mayonnaise OR Caesar Salad Dressing and 1/2 Chicken Filling, sprinkle with some Grated Tasty Cheese.
  6. Fold in the sides to that melted Cheese won’t come out, and roll up.
  7. Place the rolls on a baking tray, sealed side down. Set aside in a warm place for 45 minutes to 1 hour.
  8. Preheat oven to 180℃. Gently brush with saved Egg. You may wish to coat with Grated Tasty Cheese. *Note: I coated one roll with Egg and the other with Egg and Cheese.
  9. Bake for 20 minutes or until nicely browned and cooked through. *Note: If the top gets too dark, cover with a sheet of foil.
  10. *Note: The photo below is the same rolls but coated with grated Parmesan.

Dip the entire chicken roll in egg whites, and then roll it in the breadcrumbs. Place in a baking dish, seam side down. Chicken rolls (aka chicken pinwheels or stuffed chicken breasts) are stuffed with delicious ingredients, and most are coated with breadcrumbs before cooking. The results are a golden-brown, crisp exterior with an oozy, sauce-like center (without the hassle of making a sauce). Bookmark Add To Collection Chicken Roll is a delectable North Indian recipe made using all purpose flour, stir-fried chicken, yoghurt and a variety of vegetables rolled into paranthas.

So that’s going to wrap this up with this special food chicken rolls recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!