Chicken, Mango and chickpea burgers
Chicken, Mango and chickpea burgers

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken, mango and chickpea burgers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Add chicken , chutney ,chopped onion and curry powder. This burger is so delicious, you will not miss the meat, promise! Here's a tip: If you don't want this patties to fall apart, you absolutely need to Drain and rinse the chickpeas and put them into a food processor with the garlic, ground spices, salt and pepper.

Chicken, Mango and chickpea burgers is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken, Mango and chickpea burgers is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chicken, mango and chickpea burgers using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, Mango and chickpea burgers:
  1. Get 400 grams tinned chickpeas
  2. Get 500 grams ground chicken
  3. Prepare 2 tbsp mango chutney
  4. Get 1 small onion, finely chopped
  5. Make ready 2 tsp curry powder

Topped with a sweet, magical mango avocado pico, they're healthy and Anyway I was thinking we'd start enjoying the flavors of Summer a little early with a bit of mango avocado pico and burgers packed with fresh flavors. A good-quality paste and a tin of coconut milk make the base for this chicken, mango and chickpea curry. The sweetness of the mango contrasts well with the spices. Add mango and spinach and check the seasoning.

Steps to make Chicken, Mango and chickpea burgers:
  1. Chop chickpeas in food processor
  2. Add chicken, chutney, chopped onion and curry powder.
  3. form into patties
  4. cook 4-5 minutes each side on oiled bbq plate or frypan.
  5. serve with more chutney or chilli sauce or sour cream.
  6. I served with sweet chilli sauce and salad.

Garnish with coriander and serve with boiled basmati rice or naan bread. This recipe for homemade ground chicken-chickpea burgers is bursting with quinoa, oat bran, chopped prunes, and a surprise ingredient View image. Homemade Ground Chicken-Chickpea Burgers. this link is to an external site that may or may not meet accessibility guidelines. Heat the oil in a frying pan until hot. To serve, slice each bun and fill with a slice of tomato, a burger, a few red onion slices, some.

So that is going to wrap it up for this special food chicken, mango and chickpea burgers recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!