Tri-Colored Bento with Teriyaki Chicken
Tri-Colored Bento with Teriyaki Chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tri-colored bento with teriyaki chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Tri-Colored Bento with Teriyaki Chicken is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Tri-Colored Bento with Teriyaki Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tri-colored bento with teriyaki chicken using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tri-Colored Bento with Teriyaki Chicken:
  1. Get 1 thigh Chicken thigh
  2. Take 1/2 tbsp ★ Soy sauce
  3. Take 1 and 1/2 tablespoons ★ Mirin
  4. Get 1 a bit less than 2 teaspoons ★ Sugar
  5. Get 1 rounded tablespoon Water or sake
  6. Make ready For scrambled eggs:
  7. Get 1 Egg
  8. Take 1 tsp Sugar
  9. Get 1 dash Salt
  10. Take 350 grams Hot cooked white rice
  11. Get 50 grams Frozen edamame
  12. Take 1 Flour
  13. Take 1 White sesame seeds
  14. Take 1 Shichimi spice
Steps to make Tri-Colored Bento with Teriyaki Chicken:
  1. Spread out and butterfly the chicken to an even thickness. Make some slits on the surface. Using a strainer, thinly coat the chicken with some flour.
  2. Combine the eggs, salt and sugar and make the scrambled eggs. Take the frozen edamame out of the pods.
  3. Heat a little oil in a skillet over high heat and pan-fry the chicken skin side first. Once it is browned, reduce the heat to medium and cook for about 3 minutes.
  4. Turn over the chicken and cook the other side. Reduce heat to low, add some water, cover and braise the chicken. Once it is done cooking, add the ★ ingredients, turn the heat up to high and glaze the chicken.
  5. Pack the rice in a bento box, drizzle some sauce over it. Spread out the scrambled eggs, and place the chicken on top. Drizzle more sauce over it and sprinkle some shichimi spice and white sesame seeds. Fill the empty space with edamame.
  6. Green peppers or shishito peppers go well with this bento also.
  7. You can cut the chicken into 8 equal sections before cooking, too.
  8. Green beans also go well with it.

So that is going to wrap it up with this exceptional food tri-colored bento with teriyaki chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!