Teriyaki chicken
Teriyaki chicken

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, teriyaki chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Teriyaki chicken is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Teriyaki chicken is something that I have loved my entire life.

Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. If 'teri' means 'shine,' and 'yaki' refers to grilling, then these chicken skewers are the poster children for teriyaki.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki chicken using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki chicken:
  1. Make ready 1 lb chicken
  2. Prepare 1 tea spoon Salt
  3. Get 3 table spoon flower
  4. Take 2-4 table spoon Oil
  5. Get ☆3table spoon Soy Sauce
  6. Take ☆2table spoon Cooking Wine or Sake
  7. Get ☆1table spoon Sugar

Serve over hot rice with cooled teriyaki sauce. Heat the oil in a non-stick pan over a medium heat. Place chicken in a single layer on a foil-lined baking sheet. Chicken and Teriyaki Sauce Ingredients and Substitutes.

Instructions to make Teriyaki chicken:
  1. Cut chicken,and add salt.
  2. Sprinkle flower all over the chicken.
  3. Add oil on a pan, and heat it up.
  4. When the pan is hot, put the chicken on it.
  5. Stir fry both sides of chicken with low heat.
  6. Take the chicken out of the pan, put it on a plate.
  7. Mix all of ☆ingredients and boil them on the pan.
  8. Put the chicken into the sauce(7) on the pan again and mix them.
  9. That's it:)♡

Chicken thighs will work great too, just cook a little longer. Olive oil: Vegetable oil can be used here as well. Honey: If you don't have this you can use more brown sugar. Combine chicken broth, teriyaki sauce, brown sugar, and garlic in a large bowl. Add chicken and toss with the sauce until well mixed.

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