Cheesy Chicken Thigh Teriyaki
Cheesy Chicken Thigh Teriyaki

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy chicken thigh teriyaki. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy Chicken Thigh Teriyaki is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Cheesy Chicken Thigh Teriyaki is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesy chicken thigh teriyaki using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chicken Thigh Teriyaki:
  1. Make ready 2 large Chicken thigh
  2. Make ready 3 tbsp ★Soy sauce
  3. Get 3 tbsp ★Mirin
  4. Prepare 3 tbsp ★Sake
  5. Make ready 1 tbsp ★Sugar
  6. Take 1 piece ★Grated ginger
  7. Take 3 slice plus Sliced cheese
  8. Make ready 1 Fresh parsley
  9. Get 1 Mashed potato
Instructions to make Cheesy Chicken Thigh Teriyaki:
  1. Cut the chicken thigh into 3-4 pieces. For more details on preparing the cooking chicken, see. - - https://cookpad.com/us/recipes/143408-tri-colored-bento-with-teriyaki-chicken
  2. Once the chicken has finished cooking, add the ★ ingredients and cook on high heat while coating the chicken with the sauce.
  3. Top with cheese and cover with a lid until the cheese melts. Serve on a dish and garnish with parsley.

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