Stir fry vegetables with shredded chicken
Stir fry vegetables with shredded chicken

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stir fry vegetables with shredded chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stir-fried noodles are great for using up scraps and leftovers around the kitchen. With just a few shredded vegetables and some scrambled eggs, along with the noodles, you can toss together a filling meal in no time. If you have leftover bits and pieces of meat, like roast chicken, your noodles become.

Stir fry vegetables with shredded chicken is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Stir fry vegetables with shredded chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stir fry vegetables with shredded chicken using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Stir fry vegetables with shredded chicken:
  1. Get Shredded chicken
  2. Get Sweet corn
  3. Get Salt
  4. Make ready Curry
  5. Get Onion
  6. Prepare Green pepper
  7. Prepare Green peas
  8. Get Carrots

I have a recipe coming soon for my favorite shredded chicken breast recipe, but you can use any. This chicken vegetable stir fry is super easy and is actually pretty healthy! I love how you can easily make swaps and customize based on preference This chicken stir fry is super versatile and can be customized based on what you have on hand! I like to use a mix of carrots, bell peppers and broccoli.

Steps to make Stir fry vegetables with shredded chicken:
  1. Boil the shredded chicken with salt,onion and curry.fry in vegetable oil add salt and green pepper,green peas,onion,carrots fry for 2minutes.
  2. Enjoy

Chicken and Vegetable Stir-Fry: A healthy and easy-to-make stir-fry with chicken and vegetables. With the vegetables cooked, drop in the chicken you took out earlier. Mix everything around and turn off the heat. Let it sit for a few minutes to steam through. Chicken is a protein staple and a great base for a low SmartPoints value dish when on Weight Watchers or any other diet!

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