Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, sausage and shredded chicken fried rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Rice Recipe With Chinese Sausage. My Quick And Easy Homemade Sausage And Chicken Vegetable Fried Rice Is Full Of Satisfying Flavors That's Guaranteed To Have You Craving For More!!! Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour.
Sausage and shredded chicken fried rice is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Sausage and shredded chicken fried rice is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage and shredded chicken fried rice:
- Make ready Rice
- Get Cook shredded chicken
- Take Sausage
- Take Carrots
- Get Green beans
- Make ready Peas
- Make ready Green pepper
- Make ready Red pepper
- Make ready Scotch bonnet
- Prepare Onion
- Prepare Garlic
- Take Ginger
- Prepare Seasoning
- Make ready Paprika
- Get Turmeric
- Make ready White pepper
- Get Complete mix season
- Make ready Curry
- Take leaves Bay
- Get stick Cinnamon
- Take Veg oil
Instead of sausage, this rice works well with chicken, beef, shrimp, etc. Used in fried rice, the sausages impart a richness to each kernel. The only trick to cooking fresh lap cheong is to carefully monitor the browning process, as the sugar content in the meat makes the slices of sausage easy to scorch. Otherwise, just keep your fried rice simple: when the sausage is this.
Steps to make Sausage and shredded chicken fried rice:
- Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
- Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
- In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
- When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well
This week, I want to share a summer chicken skin salad recipe with y'all. Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice. Look in your fridge or pantry for what you Heat the vegetable oil in a skillet over medium heat. Stir in the garlic and cook until fragrant.
So that’s going to wrap this up with this exceptional food sausage and shredded chicken fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!